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1. Dehydrated chili peppers are dried chili peppers.
2. Dehydration (dewatering), is a chemical unit process, is the inverse process of hydration. To free water molecules from material molecules, for simple hydrates, it is relatively easy, generally as long as the heating to remove water from evaporation, such as the sodium carbonate hydrate crystal heating, will be dehydrated into sodium carbonate powder.
But for substances that are only partially combined with water molecules, dehydration must use catalysts or control other conditions, such as dehydration of ethanol to make ethylene or ether.
3. Dehydrated Pepper Preservation time is long, not easy to change tide spoilage.