Product Description:
Frozen Breaded Alaska Pollock
Specification: 13-32g, 35% pick up, Pacific Cod with Biscuit powder, Atlantic Cod also can be chosen. Skinless, Boneless, IQF.
Packing: 400g per Color box / 1200g per color bag or as required.
Outer Package: Master Carton
We can supply multi shipment as you need.
MOQ: 1x 40 FCL
Battered Cod portions are deliciously all natural, with no artificial ingredients added to either the fish or the batter. Cod is flash frozen at sea and deep skinned and and you can feel the rich taste and flavor. Includes three servings per package
Health Benefits from Cod:
Calories and Macronutrients
A 3-ounce serving of cooked Atlantic cod provides 81 calories, 19.4 grams of protein and 0.7 gram of fat, as well as 47 milligrams of cholesterol, or 16 percent of the daily value. The same amount of Pacific cod contains 72 calories, 15.9 grams of protein and 0.4 grams of fat, as well as 48 milligrams of cholesterol. Since cod is so low in fat, it isn't a good source of omega-3 fats, providing only about 134 milligrams of this essential fat per serving, out of the 500 milligrams per day recommended by the Academy of Nutrition and Dietetics.
B Vitamin Content
The B vitamins are the only vitamins found in significant amounts in cod. These vitamins are essential for a healthy metabolism and nervous system function, and they help keep your hair and skin healthy. Each serving of Atlantic cod provides 11 percent of the daily value, or DV, for niacin, 12 percent of the DV for vitamin B-6 and 15 percent of the DV for vitamin B-12. Pacific cod contains more vitamin B-12, with 33 percent of the DV per serving, but only 6 percent of the DV for niacin and vitamin B-6.
Phosphorus and Selenium
The primary minerals provided by cod are phosphorus, which you need for forming DNA and the hemoglobin in red blood cells, and selenium, which also helps form DNA and acts as an antioxidant to limit cell damage from compounds called free radicals. A 3-ounce portion of Atlantic cod contains 12 percent of the DV for phosphorus and 46 percent of the DV for selenium, while the same amount of Pacific cod supplies 29 percent of the DV for phosphorus and 34 percent of the DV for selenium.
About producer:
Our factory has rich experience for frozen food processing. We owned raw material farm by ourselves and work with local farm union to guarantee quality from the source. Well-experienced worker and QA team, advanced traceability system will make sure our product reached European high-quality standard.
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