Frozen White Asparagus Spears L Grade

Frozen White Asparagus Spears L Grade

Product Description: Dia.: +/- 16-22 mm. Length: +/-0.5cm 14-17cm. (Tolerance 14-16cm, 1-2 counts/kg) Green Tips: Light Tips <3 counts/kg, non severe green tips. Peel Defects: Remaining Skin ( length <3cm, Width<2mm) <5counts/kg Bend Spears:......

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Product Description:

Dia.: +/- 16-22 mm.

Length: +/-0.5cm 14-17cm. (Tolerance 14-16cm, 1-2 counts/kg)

Green Tips: Light Tips <3 counts/kg, non severe green tips.

Peel Defects: Remaining Skin ( length <3cm, Width<2mm) <5counts/kg

Bend Spears: Light (within 30 degree) < 3 counts/kg.

Origin: China

 

Microbiological Standards

TESTS

TARGET

REJECT

FREQUENCY

Aerobe Mesophilic Bacterial Counts

30,000cfu/g

50,000cfu/g

EACH BATCH

ENTERO

0cfu/g

0cfu/g

EACH BATCH

E.COLI 

0cfu/g

0cfu/g

EACH BATCH

STAPHS.

0cfu/g

100cfu/g

EACH BATCH

SALMONELLA

0cfu/g

0cfu/25g

EACH BATCH

 

Packing and Shipping:

1kg * 10 bags, 10kgs *1 bag or as requirement

Outer Package: Master Carton

Alternative Size: M/L

By Sea or air

Certificate: BRC, HACCP, IFS, HALAL, BSCI.

 

Product Photo:

image001(001)

image003(001)


Jupiter's Asparagus Advantage:

Our manufacture is China top 3 frozen white asparagus producer. Owned raw material farm, well-experienced worker and QA team, advanced traceability system will make sure our product reached European high-quality standard.

 

Asparagus Brief Introduction

What is Asparagus?

Asparagus, scientifically known as Asparagus officinalis, belongs to the family of lilies and is valued for its therapeutic properties. It is derived from a Greek word meaning &lsquo;sprout' and about 300 different species of this sprout exist all over the world.

It is available in white, green, and purple colors. White asparagus is grown away from the sunlight and hence, is deficient of the green pigment, chlorophyll. The purple one is loaded with phytochemicals and anthocyanins which provide the unique color to the vegetable.

The medicinal effect of this plant extends from its root to shoot and its usage has been tested and proven in scientific as well as indigenous systems of medicine like Siddha, Ayurveda, and Unani.

Asparagus Nutrition Facts

Asparagus is a great source of vitamins, minerals, and essential proteins. It is rich in vitamin A, vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, folate, vitamin C, vitamin E (alpha-tocopherol), and vitamin K (phylloquinone).

The mineral treasures that are stored in it include iron, calcium, phosphorous, magnesium, manganese, zinc, selenium, and potassium.

Asparagus contains a very low amount of calories with no cholesterol and is low in sodium as well. Along with this, it is also a rich source of dietary fiber, which is essential for the body.

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