Canned Litchi and Lychee in 3 Kgs

Canned Litchi and Lychee in 3 Kgs

Product Description: Origin: China Alternative Brix: 14-17%, 17-20% Canned Size: 24x425g, D.W.: 227g 24x567g, D.W.: 230g/225g 6x2840g, D.W.: 1350g Outer Package: Master Carton Shipping by sea or air Certificate: BRC, HACCP, IFS, HALAL, BSCI Lychee fruit nutrition facts......

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Product Description:

Origin: China

Alternative Brix: 14-17%, 17-20%

Canned Size: 24x425g, D.W.: 227g

24x567g, D.W.: 230g/225g

6x2840g, D.W.: 1350g

Outer Package: Master Carton

Shipping by sea or air

Certificate: BRC, HACCP, IFS, HALAL, BSCI

 

Lychee fruit nutrition facts

Delicious and juicy lychee or "Litchi" heralds the arrival of summer. Besides being sweet and nutritious, these berries bring cooling effect on the human body to beat the scorching summer heat. Botanically, this exotic fruit belongs to the family of Sapindaceae and named scientifically as Litchi chinensis.

 

Health benefits of Lychee

Lychee fruit contains 66 calories per 100 g, comparable to that in the table grapes. It has no saturated fats or cholesterol but composes of good amounts of dietary fiber, vitamins, and antioxidants.

Research studies suggest that Oligonol, a low molecular weight polyphenol, is found abundantly in lychee fruit. Oligonol is thought to have antioxidant and anti-influenza virus actions. Also, it helps improve blood flow to organs, reduce weight, and protect skin from harmful UV rays. (Takuya Sakurai (Kyorin University, Japan), Biosci. Biotechnol. Biochem., 72(2), 463-476, 2008).

Litchi, like citrus fruits, is an excellent source of vitamin-C; 100 g fresh fruits provide 71.5 mg or 119% of daily recommended value. Studies suggest that consumption of fruits rich in vitamin-C helps human body develop resistance against infectious agents and scavenge harmful, pro-inflammatory free radicals.

Further, it is a very good source of B-complex vitamins such as thiamin, niacin, and folates. These vitamins are essential since they function by acting as co-factors to help the body metabolize carbohydrates, protein, and fats.

Litchi also carries many minerals like potassium and copper. Potassium is an important component of cell and body fluids help control heart rate and blood pressure; thus, it offers protection against stroke and coronary heart diseases. Copper required in the production of red blood cells.


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